Meat Pies

Pies go back a long time in history and were already part of the ancient Egyptians diet. Back then the featured ingredients were oat, wheat, rye, barley and were filled with honey. These Greeks were the first to fill their pies with meat. Throughout time, meat-based pies spread across the globe and today different types and variations of meat-pies are enjoyed all across the world.

Beef pie

Pork pie / Pate en croute

Chicken pie